Ingham's Teriyaki Chicken Breast Medallions 1kg
Description
Australian chicken breast meat, chopped and shaped then coated in a delicious golden crumb.There are plenty of reasons to love Ingham's Always Good 100% Aussie Chicken.
It tastes amazing!
It's also raised with no added hormones
It remains true to our promise of sharing food that's always good!
So you love 'em.
Ingredients
Chicken (65%), Water, Flours (Wheat, Soy), Vegetable Oils (Soy, Sesame, Canola), Thickeners (1404, 1422, 412), Salt, Soy Sauce Powder (Contains Wheat, Soy), Sugar, Mineral Salts (341, 541, 451, 500), Milk Solids, Starch (Wheat), Vegetable Powders (Garlic, Onion), Yeast Extract, Hydrolysed Vegetable Protein (Soy, Wheat, Maize), Spice and Spice Extract, Acidity Regulator (262), Natural Flavours, Natural Colours (100, 160c), Emulsifiers (472, 481, 322 (Soy)).
Preparation Instructions
Heating Instructions Product must be heated before consumption. Remove contents from pack. Heat from frozen. The following is a guide only. Appliance temperatures can vary. You may need to adjust heating times accordingly. Not suitable for microwave heating. CONVENTIONAL OVEN Preheat oven to 220°C. Place Chicken Medallions on a lightly greased oven tray and heat for approximately 20 minutes, turning once. DEEP FRYER Preheat oil to 180°C. Heat a small quantity for Chicken Medallions for approximately 4-5 minutes. Drain carefully onto paper towelling.
Storage Instructions
Keep frozen at or below -18°C.
Allergens
Gluten, Milk, Sesame, Soy, Wheat
Allergen may be present
Egg
Nutrition Information
Servings Per Packet
approx. 10
Serving Size
100g (approx. 3 medallions)
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 868kJ | 868kJ |
| Protein | 13.4g | 13.4g |
| Fat, Total | 10.4g | 10.4g |
| - Saturated | 3.1g | 3.1g |
| Carbohydrate | 15.0g | 15.0g |
| - Sugars | 2.6g | 2.6g |
| Dietary Fibre | Value not available | Value not available |
| Sodium | 620mg | 620mg |
*All values are considered to be average